El Beso menu

Menu

Inspired by small town Tulum

A MODERN & FRESH TAKE ON AUTHENTIC MEXICAN

The selection

Apertivos

Start your meal off with a few small bites to share for all of your amigos.

Cuatro Queso Fundido

$16

Four cheese dip with quesillo de oaxaca, monteray jack, cheddar, and mozzerella served with solsa roja with tarragon chimchurri. Add Spicy Chorizo +$6 / Roasted Poblano Peppers & Caramelized Onion +$5 / Hongos (mixed mushrooms) +$5 / House-made Pickled Vegetables +$3.5

Pico n’ Chips

$12

Fresh house made pico de gallo, served with tortilla chips

Guac & Chips

$14

Fresh house made guacamole, served with tortilla chips. Add Chile de arbol Candied Bacon +$5

El Beso Chorizo Sliders

$18

House-made sliders made with ground beef and chorizo, topped with jalapeño monteray jack cheese, arugula, pico de gallo, salsa blanca and brioche buns. Each order includes 3 sliders. Add an extra slider +$6

The selection

Ensaladas

Feel like sticking to the lighter side? Enjoy one of our delicious salads, or add onto any order of tacos as the perfect side.

Roasted Corn Salad

$14

Crisp, refreshing salad with black beans, corn, fresh avocado and crispy bacon tossed with our in-house made avocado lime crema. Add Carne Asada +$7 / Ancho Suadero +$7 / Tinga de Pollo +$6 / Spicy Chorizo +$6 / Vegan Chorizo +$6

Tomato col Rizada

$12

A fresh combination of kale, roma tomatoes, avocado and manchego cheese topped with house-made pickled red onion and cilantro vinaigrette. Add Carne Asada +$7 / Ancho Suadero +$7 / Tinga de Pollo +$6 / Spicy Chorizo +$6 / Vegan Chorizo +$6

The selection

Tacos

The main event, what you all came here for! Enjoy our house-made tortillas topped with the freshest ingredients. Don’t forget to ask for our salsa de casa on the side for an extra kick.

La Casa Tacos

Tacos come in orders of 4, served El Beso style on 3" double corn tortillas. Each order comes with a side of salsa de la casa and a fresh lime wedge. *Available on flour tortillas

Chorizo

$18

Spicy pork sausage, salsa Roja, corn, green peppers. Topped with onions, and fresh cilantro. *available and vegan option.

Carnitas

$18

Orange-breezed fried pork. Topped with onion, fresh cilantro, and house-made salsa Verde.

Coliflor

$18

Roasted cauliflower, manchego, chile de arbol flakes, and tarragon chimchurri.

Pescado Fry

$18

Seasoned cod in salsa Verde. Topped with onion, fresh cilantro, cabbage, salsa Blanca, and avocado.

Tinga de Pollo

$18

Tomato-chipotle shredded chicken thighs. Topped with onion, fresh cilantro, salsa Verde, and house-made pickled red onion.

Ancho Suadero

$18

Ancho chilli-braised beef. Topped with onion, fresh cilantro, salsa Blanca, cheddar, and house-made pickled radish.

Hongos

$18

Sautéed mushrooms and garlic and chared-guajillo salsa. Topped with onions, fresh cilantro, and feta.

Tacos Dorados

Tacos come in an order of 3, served El Beso style on 6" corn tortillas, served with a side of salsa de la casa and lime wedge. Served with cilantro black bean rice or side kale tomate salad.

Carne Asada

$22

Citrus-spice marinated Top Sirloin. Topped with onion, fresh cilantro, salsa roja, and house-made pickled jalapeño.

Camarones

$22

Tiger Shrimp, garlic, bacon, house spices, shredded cabbage, salsa blanca, onion, and fresh cilantro.

Cordero Estofado

$22

Braised leg of lamb in chared tomato-guajillo salsa Topped with onion, fresh cilantro, mint, and feta.

The selection

El Plato Principal

Our Plato Principals (Main Dishes) are inspired by the traditional Mexican cuisine of Tulum.

Alambre de Pollo

$24

Grilled lime-cilantro chicken, green peppers, bacon, monteray jack, cheddar, mozzarella. Topped with pico de gallo. Served with salsa roja, salsa verde, corn or flour tortilla.

Fajitas

$24

Your choice of stirfried seasoned chicken thighs or marinated top sirloin with onions, corn, bell peppers on cilantro black bean rice. Topped with avocado lime Crema, and pico de gallo. Served with corn or flour tortillas, salsa Roja, salsa Verde. *Available with Hongos (mixed mushrooms) to make vegetarian.

Enchiladas

$24

Baked ancho Suadero in rolled corn tortillas, salsa Roja, Monterey Jack, cheddar, mozzarella. Topped with house pickled red onions, pico de gallo, and fresh avocados. Served with a side of cilantro black bean rice.

The selection

Postre

Finish off the meal with something on the sweeter side. Treat yourself!

Churros ã la Mode

$10.5

House made churros, vanilla ice cream, chocolate and caramel drizzle.

Orange Flan de Queso

$12

Baked vanilla-cointreau cheese custard. Topped with fresh orange and a layer of caramelized sugar *Dine-in only

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